Food Quality White Rubber Sheet

White, non-marking rubber manufactured from fda approved ingredients.

Datasheet

Datasheet
  • Used in all food and beverage industries or sealing applications.
  • Avoid vegetable/animal oils.
  • 62 degrees shore A hardness.
  • Tensile strength at break: 4.0 Mpa.
  • Elongation at break: 300%.
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Part Number Size Colour Weight
FWR00001 1.4m x 10m x 1.5mm White 38.00 kg
FWR00002 1.4m x 10m x 3mm White 68.00 kg
FWR00003 1.4m x 10m x 4mm White 94.00 kg
FWR00004 1.4m x 10m x 6mm White 160.00 kg
FWR00005 1.4m x 5m x 10mm White 110.00 kg

Technical Specification

  • Material:Major components - Natural rubber (NR), Styrene-Butadine rubber (SBR), white carbon black. Minor components - Zinc oxide, Sulfur, Accelerators / Activators (< 1 % ), Antioxidant / Stabilizers (<1 % )
  • Surface Finish:Smooth
  • Product Height:1.5mm-10mm
  • Operating Temperature:-30°C to +100°C
  • Typical Applications:Used in all food and beverage industries or sealing applications
  • Product Performance:Test Temperature 25°C Relative Humidity 35% Correlation criterion GB/T528-1998 GB/T3512-1989 GB/T531-1992
  • Country of Origin:China
COBA Europe Catalogue

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