Food Quality White Rubber Sheet
White, non-marking rubber manufactured from fda approved ingredients.
Datasheet
Datasheet- Used in all food and beverage industries or sealing applications.
- Avoid vegetable/animal oils.
- 62 degrees shore A hardness.
- Tensile strength at break: 4.0 Mpa.
- Elongation at break: 300%.
| Part Number | Size | Colour | Weight |
|---|---|---|---|
| FWR00001 | 1.4m x 10m x 1.5mm | White | 38.00 kg |
| FWR00002 | 1.4m x 10m x 3mm | White | 68.00 kg |
| FWR00003 | 1.4m x 10m x 4mm | White | 94.00 kg |
| FWR00004 | 1.4m x 10m x 6mm | White | 160.00 kg |
| FWR00005 | 1.4m x 5m x 10mm | White | 110.00 kg |
Technical Specification
- Material:Major components - Natural rubber (NR), Styrene-Butadine rubber (SBR), white carbon black. Minor components - Zinc oxide, Sulfur, Accelerators / Activators (< 1 % ), Antioxidant / Stabilizers (<1 % )
- Surface Finish:Smooth
- Product Height:1.5mm-10mm
- Operating Temperature:-30°C to +100°C
- Typical Applications:Used in all food and beverage industries or sealing applications
- Product Performance:Test Temperature 25°C Relative Humidity 35% Correlation criterion GB/T528-1998 GB/T3512-1989 GB/T531-1992
- Country of Origin:China
COBA Europe 2017-18 Catalogue
This is the most comprehensive catalogue to date. It provides information on our entire floor matting range.
COBA Europe 2018 Hospitality and Catering Brochure
This is the most comprehensive brochure to date for our Hospitality and Catering Product Range.