Food Quality White Rubber Sheet
White, non-marking rubber manufactured from fda approved ingredients.
Datasheet
Datasheet- Used in all food and beverage industries or sealing applications.
- Avoid vegetable/animal oils.
- 62 degrees shore A hardness.
- Tensile strength at break: 4.0 Mpa.
- Elongation at break: 300%.
| Part Number | Size | Colour | Weight |
|---|---|---|---|
| FWR00001 | 1.4m x 10m x 1.5mm | White | 38.00 kg |
| FWR00002 | 1.4m x 10m x 3mm | White | 68.00 kg |
| FWR00003 | 1.4m x 10m x 4mm | White | 94.00 kg |
| FWR00004 | 1.4m x 10m x 6mm | White | 160.00 kg |
| FWR00005 | 1.4m x 5m x 10mm | White | 110.00 kg |
Technical Specification
- Material:Major components - Natural rubber (NR), Styrene-Butadine rubber (SBR), white carbon black. Minor components - Zinc oxide, Sulfur, Accelerators / Activators (< 1 % ), Antioxidant / Stabilizers (<1 % )
- Surface Finish:Smooth
- Product Height:1.5mm-10mm
- Operating Temperature:-30°C to +100°C
- Typical Applications:Used in all food and beverage industries or sealing applications
- Product Performance:Test Temperature 25°C Relative Humidity 35% Correlation criterion GB/T528-1998 GB/T3512-1989 GB/T531-1992
- Country of Origin:China
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COBA Europe 2019-20 Catalogue
This is the most comprehensive catalogue to date. It provides information on our entire floor matting range.